Today’s recipe is for rolls with figs which are delicious but only after you’ve prepared and tasted them. I should no longer be surprised when I taste a salty dish with fruit and it meets my tastes but I am every time by how certain flavors blend so well with each other especially figs and … Read more
This is true of the most recent discovery Biscoff Cheesecake. It’s possible that you don’t need any explanation about how these cookies work, but if you don’t know about them or have never dared to try them I can already tell you that you’re missing out on something very dangerous dear follower. These crunchy cookies … Read more
The vol au vent with white chicken ragu served as an appetizer is based on a traditional French recipe. They are thought to be a dish for special occasions and holidays but they are actually very simple to make and will add a touch of elegance to your menu. The vol au vent is a … Read more
Fondant potatoes are a French gastronomic classic that can be used as a garnish or as a tapa. They are distinguished by two cooking times the first in a fatty medium such as butter olive oil or a combination of the two as we have done. This first step will brown the potato and make … Read more
Homemade amaretto is made with only a few ingredients that are commonly found in the kitchen. It’s made with vodka and sweetened with both white and brown sugars. The flavor in this recipe comes from almond and vanilla extracts rather than commercial amaretto apricot kernels. You can make your own bottle of amaretto in an … Read more
If you’re British or have spent time there you’ve probably heard of Maltesers which are chocolate-covered malted milk balls. If you’re from the United States you’ll recognize them as Whoppers. I only came across this name variation while writing this recipe and I really like it Whatever you call them they’re a popular treat especially … Read more
The whiskey sour is a cocktail from the sours family, with lemons and sweeteners as the main ingredients. The drink is made with your favorite whiskey, whether it’s rye, bourbon, or something else, as well as lemon juice, syrup, and egg white.
The cake of chocolate chip cookies is a sweet fresh delicious variant of the classic cold cake based on dry biscuits, cocoa, and milk, simple ingredients found in most kitchens that do not require eggs. It is made in a few steps that will take you 10 minutes and a few hours in the fridge … Read more
Every time I make these meatballs people ask me what I put in them. They have a distinct flavor And I know that the cinnamon and nutmeg flavors have caressed my palate. Yes because these two spices are the magical ingredients in this recipe for Italian meatballs a whole dish of grandmother style home cooking.
The Swedish meatballs or kottbullar are well-known and delicious meatballs that you should try at least once while shopping at Ikea. I admit that I had only tried them once because I found them a little too spicy I had never had the desire to recreate them at home. During my trip to Stockholm however … Read more