Brownie Cup Recipe

We continue to make microwave cake recipes whose preparation time does not exceed five minutes much less if we are talking about a brownie which as you know is a very juicy type of cake without yeast. The result of this recipe for Brownie in a Cup that is made in 1 minute in the microwave is not the same as that of a traditional brownie but it will undoubtedly satisfy chocolate lovers.

Try this brownie in a cup to give yourself the satisfaction of having breakfast or having a freshly made homemade cake with all the flavor of chocolate, and if you repeat, you can make some variations, such as adding nuts or other dried fruits, crunchy chocolate pearls.

Yield: 1

Brownie Cup Recipe

Brownie Cup Recipe

We've expanded our selection of mug cakes or cup cakes that can be prepared in the microwave and take no more than five minutes to prepare.

Prep Time 2 minutes
Cook Time 2 minutes
Additional Time 3 minutes
Total Time 7 minutes

Ingredients

  • 4 c/s the harina
  • 3 c/s de azucar
  • 2 tablespoons unsweetened cocoa powder
  • 3 c / s of water
  • 3 tablespoons of sunflower oil
  • a pinch of salt
  • a few drops of vanilla extract (optional).

Instructions

    1. Add the flour, sugar, and cocoa powder to a microwave-safe mug with the capacity to make the brownie (a little larger than the volume of the ingredients because the brownie does not have yeast to grow in).
    2. Mix these three ingredients thoroughly before adding the water and oil, as well as a pinch of salt to enhance the flavor and, if desired, the vanilla extract.
    3. Mix it again and see if it is a homogeneous and dense cream; the proportion may be more or less correct depending on how the spoonfuls of the ingredients are filled. You know what dough should look like if you've made traditional cakes and brownies, so you can adjust the ingredients accordingly.
    4. Chocolate Brownie Cups (1 minute in the microwave)
    5. Normally, we take the flour by making a small mountain in the spoon, whereas we try to make the cocoa less bulky. Sugar is typically a level tablespoon, and oil and water are even more so. This is the issue with not measuring the ingredients in grams, but the point of this recipe is to make a brownie in a couple of minutes, one for preparation and the other for cooking, and the truth is that it is simple to get it right.
    6. Once all of the ingredients are well combined in the cup, place it in the microwave (800 watts) for one minute. When you remove the brownie cup from the oven, the surface and center may still be slightly creamy, but the inside will be cooked.

Nutrition Information

Yield

4

Serving Size

1

Amount Per Serving Calories 104Total Fat 11gSaturated Fat 1gTrans Fat 0gUnsaturated Fat 9gCholesterol 0mgSodium 40mgCarbohydrates 2gFiber 1gSugar 0gProtein 1g
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